Browse Every Recipe - Page Number 16

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Keto Creamy Pesto Chicken #136
Keto Creamy Pesto Chicken #136

Tender chicken and roasted cherry tomatoes in a rich creamy pesto sauce, ideal for low-carb meals.

Rich and velvety cauliflower puree blended with cheddar and cream cheese, topped with savory bacon crumbles.
Keto Bacon Cheddar Cauliflower #137

A creamy low-carb cauliflower mash featuring sharp cheddar and crispy bacon for a savory side.

Bright, zesty lemon blueberry energy bites bursting with citrus flavor and chewy dried fruit, perfect for quick snacking.
Vegan Lemon Blueberry Bites #138

Zesty oat and nut bites with lemon and dried blueberries for a quick, natural energy boost.

Clean Eating Turkey Veggie Meatballs #139
Clean Eating Turkey Veggie Meatballs #139

Moist turkey and vegetable balls simmered in a bright tomato sauce bursting with fresh herbs and spices.

A vibrant guava margarita served over ice with a salted rim and lime garnish for a tropical twist.
Best Guava Margarita #140

A tropical twist combining fresh guava juice, tequila, lime, and agave for a refreshing drink.

Vegan Apple Cinnamon Oatmeal #141
Vegan Apple Cinnamon Oatmeal #141

Wholesome baked oatmeal cups with tender apples and warm cinnamon, ideal for vegan breakfasts or snacks.

Fluffy zucchini and tomato frittata baked with fresh herbs, perfect for a healthy breakfast or light meal.
Light Zucchini Tomato Frittata #142

Fluffy frittata with zucchini, tomatoes, herbs; a satisfying low-calorie choice for breakfast or light meals.

One-pan paprika chicken with peppers and onions, roasted until golden with smoky spices and tender vegetables.
One-Pan Paprika Chicken Peppers #143

Tender chicken thighs roasted with smoky paprika, bell peppers, and onions for a flavorful, easy meal.

Healthy Asian chicken lettuce wraps with hoisin sauce, loaded with ground chicken and crunchy vegetables.
Skinny Asian Chicken Lettuce Wraps #144

Light Asian chicken wraps filled with lean meat, crisp veggies, and a savory hoisin sauce, perfect for a quick meal.