Oven-Finished Dishes

Tender buttery cookies filled with clotted cream and strawberry jam, a classic British teatime delight.

Tangy strawberry lemonade filling on a buttery shortbread base, perfect for warm weather gatherings.

Creamy ricotta filling with lemon zest nestled in a tender pastry crust, ideal for festive spring occasions.

Moist two-layer vanilla sponge with creamy buttercream and playful balloon toppers for festive occasions.

Fluffy cupcakes soaked in a sweet three-milk blend topped with creamy whipped topping and festive garnishes.

Moist lemon cake topped with tangy drizzle and decorated with edible flowers for a special celebration.

Fluffy frittata with asparagus, spinach, and goat cheese, perfect for a fresh, light Mediterranean dish.

Bell peppers stuffed with quinoa, fresh herbs, and vegetables for a wholesome, baked main dish.

Tender grilled salmon paired with a fresh, tangy strawberry salsa for a light, vibrant meal.