Browse Every Recipe - Page Number 5

A lighter twist on the classic featuring juicy chicken and al dente penne in a spicy, creamy Cajun sauce with reduced fat.

Vibrant pasta with sweet spring peas, savory ham, and creamy sauce—a quick, comforting dish ready in just 30 minutes.

Tangy chicken salad with dill pickles and fresh vegetables served in crisp lettuce cups. Light, protein-rich, and gluten-free.

Creamy pepper jack cheese meets tangy pickled jalapeños in this fiery grilled sandwich. Ready in 18 minutes.

Tender spiced chicken over crisp greens with fresh vegetables and creamy garlic sauce—a satisfying Middle Eastern bowl.

Fresh spinach and toasted walnuts blend into a velvety, vibrant green sauce. Plant-based, dairy-free, and ready in just 25 minutes.

Golden, crispy grilled cheese layered with roasted vegetables, fresh mozzarella, tomatoes, and basil for an Italian-American favorite.

Hearty Italian-inspired salad combining tender chicken, savory salami, and crisp vegetables with a zesty herb-packed dressing.

Golden crispy chicken bites combined with tender pasta, fresh tomatoes, cucumbers, and tangy feta in a Mediterranean-style dish.